GEA Ammonia Installation Ups Aurivo Dairy’s Capacity by 80%, Cuts Energy by 12%
German manufacturer GEA Heating & Refrigeration Technologies has retrofitted Irish dairy Aurivo with an energy-efficient ammonia/NH3 (R717) refrigeration and heat pump system, increasing the Irish dairy’s hourly milk processing capacity by 80%, reducing energy consumption by 12% and realizing annual operational savings in excess of €347,000 (US$344,937).
Ireland’s second-largest liquid milk processor, Irish Dairy Aurivo has cut CO2e emissions at its Killygordon site by 80%, thanks to this multimillion-euro upgrade that included new liquid processing systems and energy-saving refrigeration and heat pump systems from GEA, according to a statement from the manufacturer.
The project has also been awarded Excellence in Energy Efficiency Design (EXEED) Certification from the Sustainable Energy Authority of Ireland.
The Aurivo site annually produces and packages 120 million L (31.7 million gal) of whole, skim and low-fat milk — including organic milk — for a range of brands. To stay competitive, Aurivo looked to increase efficiency and capacity, as well as reduce its carbon footprint. The company already used a green supplier for its electricity, so a key goal was to reduce overall energy use and cut reliance on fossil-fuel-fired water boilers, according to GEA.
To achieve this goal, Aurivo contracted and worked with GEA’s local teams in Ireland to design, configure and install a new refrigeration system that would replace its existing outdated and inefficient refrigeration system at the Killygordon facility.
Aurivo also opted to use GEA’s heat pump technology to reclaim and channel excess heat from the new cooling system to heat water for the milk pasteurization process. This capability positively impacted energy use and allowed Aurivo to reduce fossil-fuel-based heating from boilers, cutting carbon emissions by more than 780 metric tons per year, according to GEA.
The new refrigeration and heat pump system provides Aurivo with 1,200kW (341TR) of cooling and roughly the same in heating capacity. The GEA heat pump that collects and recycles excess energy from the chiller provides it with the remaining heat needed to take the water up to the pasteurization temperature of 78°C (172.4°F), or even a few degrees higher if required.
“This has rendered our traditional fuel-oil-burning boilers almost redundant for the pasteurization process,” explained Stephen Carlin, Aurivo’s Engineering Manager. “In fact, we now only have to turn the boilers on for one hour a week to kick-start each process cycle.”
Currently, Aurivo is only using 50% of the heat pump’s capacity. If necessary, it could double the amount of hot water produced and thereby potentially double the capacity for pasteurization.
“The project has demonstrated our ability to provide seamless integration and optimization of technologies for both wet processing and refrigeration and heat generation and local, around-the-clock expert support, which have all contributed to reducing costs and improving efficiency and sustainability,” said Paul McEntee, Business Development Manager at GEA Ireland.